Helping The others Realize The Advantages Of Fine dining Trondheim
Head Chef Håkon Solakk's menu is made around the finest handpicked Norwegian generate, organized Together with the utmost treatment and respect. To enhance the mainly seafood-primarily based menu, head sommelier Nikolai Haram Svorte is accountable for wine and various beverage pairings.Awful. Flight delayed and we missed our extensive flight to Ro